Black Espresso Vol. 12 - Ethiopia Natural

Tasting notes: Brown sugar and berry jam in aroma. Sweet taste of red berries and jam.

The popular cult coffee from Hell has its own espresso roast, which has now reached volume 12. The content comes from Shakiso Bukisa washing station in Guji, Ethiopia.

Black Espresso is inspired by the True Norwegian Black Metal culture and the success with Black Coffee. It might have its roots in Hell but it will make you praise the sky for its flavor.

Washing station: Shakiso Bukisa
Region: Bukisu, Guji
Process: Natural
Variety: Heirloom/74110
Altitude: 1800-2200 masl
Harvest: November