Christmas Espresso - Colombia / Kenya
Christmas Espresso - Colombia / Kenya
Whole Beans
Tasting notes: Sweet and fruity with notes of caramel, marzipan and candied apples.
This year's Christmas espresso is a blend of washed coffee from Huila, Colombia and natural coffee from Nyeri, Kenya. The combination of Colombia's sweetness and Kenya's fruitiness creates a perfectly balanced espresso, ideal for the holiday season.
Our seasonal espresso rotates throughout the year to match new seasons and coffee harvests. Our focus is consistently on fresh, seasonal coffee with flavors that capture the essence of the current time of year.
Producer: El Desarollo Cooperative / Othaya Cooperative
Farm: Several smallholder farmers
Region: Huila / Nyeri
Process: Washed / Natural
Variety: Caturra, colombia / SL28, SL34, ruiru11, batian
Altitude: 1300 - 1900 / 1850 masl