Ethiopia - Tade
Ethiopia - Tade
Whole Beans
Tasting notes: Delicate and juicy. Taste of citrus, stone fruit and bergamot.
At Tade farm, coffee farmer and agronomist Tesfaye cultivates exceptional coffee, possessing extensive knowledge of nature and sustainable agriculture. We have collaborated with Tade for over ten years and have a close and good relationships with Tesfaye. This has given us a unique opportunity to follow everything from picking to processing in one of Ethiopia's best coffee districts, Guji. Through Tade, we can offer a coffee that combines the flavors and character of the area, with the high quality you get from conscious and careful production.
Tade is certified organic.
Producer: Tesfaye Bekele Degaga
Farm: Tade
Region: Shakisso, Guji
Process: Washed
Variety: Welicho, kurume
Altitude: 1900 - 2100